OUTLINES OF DAIRY TECHNOLOGY

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Technique - Food Manufacturing
OUTLINES OF DAIRY TECHNOLOGY

OUTLINES OF DAIRY TECHNOLOGY

Name: OUTLINES OF DAIRY TECHNOLOGY
ISBN: 9780195611946

De Sukumar

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Please Read Notes: Brand New, International Softcover Edition, Printed in black and white pages, minor self wear on the cover or pages, Sale restriction may be printed on the book, but Book name, contents, and author are exactly same as Hardcover Edition. Fast delivery through DHL/FedEx express.

种类:

Technique - Food Manufacturing

年:

2001

出版社:

OXFORD UNIVERSITY PRESS

语言:

english

ISBN 10:

0195611942

ISBN 13:

9780195611946